{"id":21304,"date":"2023-05-23T18:25:11","date_gmt":"2023-05-23T18:25:11","guid":{"rendered":"https:\/\/normar.webcoder-dev.com\/?post_type=product&#038;p=21304"},"modified":"2024-10-02T12:50:24","modified_gmt":"2024-10-02T12:50:24","slug":"baader-51-fish-skinning","status":"publish","type":"product","link":"https:\/\/normar.webcoder-dev.com\/en\/products\/baader-51-fish-skinning\/","title":{"rendered":"Baader 51 Fish Skinning Machine"},"content":{"rendered":"<p>Baader 51 Fish Skinning Machine skins fillets from white fish and redfish with precision. Instead of starting with a tail end cut, it begins at the skin&#8217;s start, ensuring more skinned fillet yield.<\/p>\n<p>Its feed belt, boasting a 380 mm usable width, lets you place fillets side by side or as you prefer.<\/p>\n<p>The machine can skin between 50 and 160 fillets per minute, with actual numbers depending on fillet size and operator skill.<\/p>\n<p>Running on 1.5 kW, Baader 51 Fish Skinning Machine is efficient, using 15 liters of water per minute. It measures 1980 x 780 x 1130 mm (LxWxH) and weighs in at 530 kg.<\/p>\n<p>Can be used with <span style=\"color: #0000ff;\"><a style=\"color: #0000ff;\" href=\"https:\/\/normar.webcoder-dev.com\/en\/fish-processing-equipment-machines\/fish-filleting-machines\/\">fish filleting machines<\/a>, <a style=\"color: #0000ff;\" href=\"https:\/\/normar.webcoder-dev.com\/en\/fish-processing-equipment-machines\/portioning-machines\/\">portioning machines<\/a><\/span> and other types of <span style=\"color: #0000ff;\"><a style=\"color: #0000ff;\" href=\"https:\/\/normar.webcoder-dev.com\/en\/fish-processing-equipment-machines\/\">fish processing equipment<\/a><\/span>.<\/p>\n<p>&nbsp;<\/p>\n<p><iframe title=\"Baader 51 fish skinning machine. Restoration and testing\" width=\"800\" height=\"450\" src=\"https:\/\/www.youtube.com\/embed\/ODN0t2LV3fs?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Baader 51 Fish Skinning Machine skins fillets from white fish and redfish with precision. Instead of starting with a tail end cut, it begins at the skin&#8217;s start, ensuring more skinned fillet yield. Its feed belt, boasting a 380 mm usable width, lets you place fillets side by side or as you prefer. The machine [&hellip;]<\/p>\n","protected":false},"featured_media":21306,"template":"","meta":{"_acf_changed":false,"inline_featured_image":false},"product_brand":[],"product_cat":[574,568],"product_tag":[],"class_list":{"0":"post-21304","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-fish-skinning-machines","7":"product_cat-fish-processing-equipment-machines","9":"first","10":"instock","11":"shipping-taxable","12":"product-type-simple"},"acf":[],"_links":{"self":[{"href":"https:\/\/normar.webcoder-dev.com\/en\/wp-json\/wp\/v2\/product\/21304","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/normar.webcoder-dev.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/normar.webcoder-dev.com\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/normar.webcoder-dev.com\/en\/wp-json\/wp\/v2\/media\/21306"}],"wp:attachment":[{"href":"https:\/\/normar.webcoder-dev.com\/en\/wp-json\/wp\/v2\/media?parent=21304"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/normar.webcoder-dev.com\/en\/wp-json\/wp\/v2\/product_brand?post=21304"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/normar.webcoder-dev.com\/en\/wp-json\/wp\/v2\/product_cat?post=21304"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/normar.webcoder-dev.com\/en\/wp-json\/wp\/v2\/product_tag?post=21304"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}